How to Have a Truly Sustainable Cup of Coffee
You drink coffee. Tea. When it’s at home, it’s organic, and when you’re out, you do your best. In so many ways, you live a green lifestyle. And yet, there’s one sticky point: the cup.
You know about bringing your own mug, but it’s just so…clumsy. And it’s not the right size for the machines your barista uses, so they have to use a different cup when making it, defeating the purpose of you bringing a mug.
Yes, their cups are made from recycled paper, but they’re coated to make them waterproof, heat resistant, etc. Which means they aren’t getting recycled a second time. Compostable? Biodegradable? Possibly, but still, some materials had to be used to make that single use cup. Often more than twice the weight of the resulting cup. And for many, unless you have a professional grade facility at home, composting or biodegrading isn’t going to happen any time soon.
What to do? KeepCup has what may be just the thing:
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