Browsing the "Sustainability" Tag

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How to Green a Burrito or Fresh-Mex Restaurant: Top 10 Sustainable Strategies

Want to green your Fresh-Mex or burrito place?  There are some sustainable strategies unique to both restaurants in general and those which serve cuisine like burritos, tacos, and nachos.  Here are the top 10: Organi-fy your staples. Beans and rice are a staple on most Mexican/Fresh-Mex menus, and represent the grand majority of the calories […]

September 24th

How Sustainability Creates Value for a Business

This short video, from Sustainability Illustrated, explores how businesses can create value from their sustainability efforts. All too often, sustainability initiatives can be seen as something extra that has to be done, or something that takes away from the bottom line, instead of seeing sustainability as an integral part of a great business, which adds […]

January 29th

Eliminating Waste Could Save $2.9 Trillion Every Year

Originally published on Planetsave. By Piotr Jędrzejuk Did you know that McKinsey & Co. has estimated that the world could save $2.9 trillion annually just by eliminating wasted energy? The following video explains how… and so much more! In the video, Jonathan T. Scott, who has helped hundreds of companies in over a dozen countries […]

January 29th

Doing Well by Doing Good: The Case for Corporate Sustainability

The movement toward starting greener, more sustainable, businesses isn’t new, because ecopreneurs have been making waves in the sustainable business world long before the word sustainable was used to describe them, but taking an existing business, especially a big one, and transforming it a company that values and supports environmental stewardship is something of a […]

January 12th